#MAGICALVILLAGES - ROUTE FROM CELTIBERIA TO THE MAGICAL PRE-PYRENEES

15:00 p.m - Arrival in Ayerbe: Check-in and visit to the tourist office.

15:30 p.m - Tour of the historic center:

• Meeting point: Plaza Baja.
• Duration: 1 hour.

16:30 p.m - Visit to a candied almond workshop:

• Duration: 1 hour.
• Learn about the traditional process of Ayerbe’s famous candied almonds. Includes a small tasting of this local sweet. Guided activity.

17:30 p.m - Activity on the Gállego River:

• Duration: 2 hours.
• Enjoy a peaceful kayak ride along the Gállego River, admiring the riverbank scenery and local wildlife. Guided activity.

20:00 p.m - Dinner at the hotel:

• Specialty: Migas with mushrooms and longaniza.
• Pairing: Red wine from Somontano.

20:30 p.m - Handicrafts workshop:

• Take part in a family-friendly activity of painting and creating local souvenirs. Perfect for all ages, where each participant can paint their own keepsake and take home a small memory of the trip. Guided activity.

08:30 a.m - Breakfast: Toast with artisanal jams and freshly brewed coffee.

09:00 a.m - Route around Ayerbe’s surroundings:

• Meeting point: Plaza Baja.
• Duration: 1 hour.
• Learn about the ancient paths connecting Ayerbe with the Camino de Santiago, and discover the history of the Hoya de Huesca region.

10:30 a.m - Tasting of local cured meats and cheeses:

• Duration: 1 hour.
• Sample a selection of cured meats and cheeses from local producers while learning about the region’s livestock traditions. Guided activity.

12:00 p.m - Traditional restaurant:

• Specialty: Chicken chilindrón-style.
• Pairing: Rosé wine from Somontano.

13:30 p.m - Transfer at the client’s expense to Jasa. Distance: 50 km. Duration: 1 hour and 15 minutes.

• Upon arrival: Check-in and visit to the tourist office.

15:00 p.m - Walk through Jasa’s natural surroundings:

• Meeting point: Plaza Mayor.
• Duration: 1 hour.
• Explore the trails around the village, surrounded by meadows and forests. Learn about the local flora and fauna with a specialized guide.

17:00 p.m - Afternoon snack:

• Place: "Tasca del Valle".
• Specialty: Butter rolls filled with cream and Pyrenean herbal tea.

19:30 p.m - Dinner at the hotel:

• Specialty: Oven-roasted lamb with Pyrenean herbs.
• Pairing: Red wine from Somontano.

20:30 p.m - Outdoor cinema:

• Enjoy a movie screening for all ages in a unique setting under the stars. Soft drinks and popcorn will be served. Free activity.

08:30 a.m - Breakfast: Rustic bread with grated tomato and Teruel ham.

09:00 a.m - Route around Jasa’s surroundings:

• Meeting point: Plaza Mayor.
• Duration: 1 hour.
• A walk along the ancient shepherds' paths, enjoying panoramic views of the valley and learning about transhumance traditions.

10:30 a.m - Guided visit to a cheese workshop:

• Duration: 1 hour.
• Learn about the cheese-making process in Jasa and sample some of its local specialties.

12:00 p.m - Traditional eatery:

• Specialty: Trout with ham.
• Pairing: Young white wine from the region.

13:30 p.m - Transfer at the client’s expense to Broto. Distance: 60 km. Duration: 1 hour and 30 minutes.

• Upon arrival: Check-in and visit to the tourist office.

15:00 p.m - Guided tour of Broto’s old town:

• Meeting point: Town Hall Square.
• Duration: 1 hour.
• Discover the medieval bridge, Romanesque church, and traditional mountain houses of this charming village.

17:00 p.m - Afternoon snack:

• Place: "La Casa del Río".
• Specialty: Walnut cake and wild berry liqueur.

19:30 p.m - Dinner at the hotel:

• Specialty: Stewed venison with chestnuts.
• Pairing: Aged red wine from Somontano.

20:30 p.m - Storytelling session:

• Enjoy local stories, legends, and anecdotes narrated by an expert in Pyrenean oral traditions. A perfect plan for all ages. Guided activity.

08:30 a.m - Breakfast: Rustic bread with grated tomato and Teruel ham.

09:00 a.m - Route around Broto’s surroundings:

• Meeting point: Town Hall Square.
• Duration: 1 hour.
• A walk along the ancient shepherds’ paths, with panoramic valley views and explanations about transhumance traditions.

10:30 a.m - Guided visit to an artisanal cured meats workshop:

• Duration: 1 hour.
• Learn about the process of making longaniza and chorizo, with a tasting session at the end. Guided activity.

12:00 p.m - Mountain restaurant:

• Specialty: Fabada (beans) with clams.
• Pairing: Young white wine.

13:30 p.m - Transfer at the client’s expense to Vilaller: Distance: 70 km. Duration: 1 hour and 45 minutes.

• Upon arrival: Check-in and visit to the tourist office.

15:00 p.m - Activity on the Noguera Ribagorzana River:

• Duration: 2 hours.
• Take part in a water route along the river, discovering the ecological and geological richness of La Ribagorza. Guided activity.

17:30 p.m - Walk through Vilaller’s historic center:

• Duration: 1 hour.
• Discover Vilaller’s history, its traditional architecture, the old flour mills, and its connection to the Camino de Santiago.

19:00 p.m - Dinner at the accommodation:

• Specialty: Ribagorzan-style stewed beef.
• Pairing: Aged red wine from Somontano.

20:30 p.m - Astronomical observation in Vilaller:

• Enjoy a guided stargazing session, taking advantage of the low light pollution in the area.
• An astronomer will explain the visible constellations and associated myths. Guided activity.

08:30 a.m - Breakfast: Butter rolls with homemade jam and freshly brewed coffee.

09:00 a.m - Walk around the surroundings:

• Meeting point: Plaza Mayor.
• Duration: 1 hour.
• Enjoy an easy trail with views of the Noguera Ribagorzana River, while listening to local legends and traditions. Guided activity.

10:30 a.m - Guided local crafts workshop:

• Duration: 1 hour.
• Learn how to create small decorative ceramic pieces using traditional regional techniques. Guided activity.
• Midday: End of the trip.